Toshio Sakamaki, executive Sushi Chef of Ozumo Santa Monica rolls sushi for Average Betty!
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Rolling Sushi with Toshio Sakamaki
Rolling Sushi with Toshio Sakamaki
September 2nd, 2010 · No Comments
Category: Asian Cuisine
Tags: a-rolls-sushi, asian cooking, asian cuisine, average, average-betty, cooking videos, homemade cooking, monica, ozumo, ozumo-santa, sakamaki, sushi, sushi-chef, toshio-sakamaki
Mediterranean Lentil Soup
August 31st, 2010 · No Comments
Learn how to make a delicious Mediterranean lentil soup with a lot of vegetables.
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Mediterranean Lentil Soup
Category: Mediterranean Cuisine
Tags: Food, homemade cooking, lentil-soup, Mediterranean Cuisine, mediterranian, mediterranian cooking, recipes
Homemade Yogurt and Granola
August 25th, 2010 · No Comments
Economy Bites has a special guest this episode, who will show you how to make homemade yogurt and granola with nuts.
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Homemade Yogurt and Granola
Category: Dietetic
Tags: a-with-nuts-, bites, Dietetic, granola-with, homemade cooking, low-calories, low-fat, make-homemade, show-you, special-guest, video recipe, yogurt-and
How to Bake an Apple Cake
August 25th, 2010 · No Comments
In this Independence Day episode, Allie bakes an apple cake that Barack Obama would love to eat.
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How to Bake an Apple Cake
Category: Desserts
Tags: allie, apple-cake-, barack, barack-obama, homemade cooking, independence, sweet course, videos
Grilled Summer Burgers Recipe
August 24th, 2010 · No Comments
Former Top Chef Master’s contestant, executive chef Michael Schlow, shows us how to build burgers with style.
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Grilled Summer Burgers Recipe
Category: American Cuisine
Tags: build-burgers, executive-chef, homemade cooking, master, michael, michael-schlow, recipes, video recipe, videos, with-style
Evil Auntie’s Jambalaya Recipe
August 24th, 2010 · No Comments
Evil Auntie salutes Louisiana chefs in distress from the Gulf Coast disaster with this delectable Cajun recipe made with her own special blend of herbs and spices.
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Evil Auntie’s Jambalaya Recipe
Category: Latin cuisine
Tags: auntie, cajun, coast, delectable, disaster-with, distress-from, from-the-gulf, gulf, herbs-and, homemade cooking, louisiana-, own-special, recipe-made, with-her
Brown Onion Gravy
August 23rd, 2010 · No Comments
Chef David Bishop teaching how to make brown onion gray. The key behind this gravy is caramelizing the onion first.
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Brown Onion Gravy
Category: American Cuisine
Tags: build-burgers, david-bishop, gravy-, homemade cooking, key-behind, make-brown, master, michael-schlow, onion-gray-, ramelizing-the-onion, teaching-how, video recipe, videos, with-style
Peanut Butter Marinated Chicken Tenders
August 23rd, 2010 · No Comments
Chef David Bishop teaching how to make peanut butter marinated chicken. This chicken has a great flavor and you can really taste the roasted peanut butter.
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Peanut Butter Marinated Chicken Tenders
Category: American Cuisine
Tags: a-great-flavor, blackeyed, chicken-, david, david-bishop, eat-vegetables-, Food, great-flavor, homemade cooking, make-peanut, taste-the, teaching-how, very-refreshing, video recipe, videos
Meatloaf/Country style
August 23rd, 2010 · No Comments
Chef David Bishop teaching how to make a meatloaf, This meat loaf hold together well, has a good flavor and is easy and quick.
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Meatloaf/Country style
Category: American Cuisine
Tags: a-good-flavor, blackeyed, chicken-, good-flavor, homemade cooking, meat-loaf, taste-the, very-refreshing, videos
How to Make Home Made Tomato Sauce
August 23rd, 2010 · No Comments
It takes about three hours to make this fresh tomato sauce, which you can freeze and use whenever you feel like eating a pasta sauce for example. But it’s very much worth it, because it contains fresh produce only
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How to Make Home Made Tomato Sauce
Category: Vegetarian Cuisine
Tags: a-pasta-sauce, and-use, because-it-contains, feel-like, fresh, fresh-tomato, homemade cooking, produce-only-, three-hours, Vegetarian Cuisine, which-you